Chinese Food

Cooking Steps

1. 

   Step1:Sliced meat. Sliced onion and ginger. Sliced garlic. Sliced chili. There's no ginger at home, so I didn't put it.

2. 

   Step2:Spinach is washed and ready to use.

3. 

   Step3:Dough. Roll them into thin sheets.

4. 

   Step4:If you like to eat spaghetti, cut it up. If you like to eat spaghetti, cut it up. According to the person.

5. 

   Step5:Done.

6. 

   Step6:The wok is hot.

7. 

   Step7:Drain oil. Don't drain too much oil.

8. 

   Step8:Add in the pepper. Stir fry the star anise. Then grill it out. Leave the oil.

9. 

   Step9:Put in onion, ginger, garlic and chilli. Stir fry to taste.

10. 

    Step10:Add shredded meat, salt and five spices. Stir frie

11. 

    Step11:Add boiling water. Bring to a boil.

12. 

    Step12:Go in next.

13. 

    Step13:Add spinach when the noodles are almost cooked. Add chicken essence when the spinach is cooked.

14. 

    Step14:Done. Warm up in winter.