Chinese Food
[food Magic] Zhaocai cat and cat claw glutinous rice dumpling
(103264 views)![[food Magic] Zhaocai cat and cat claw glutinous rice dumpling](https://cp1.douguo.com/upload/caiku/c/b/c/yuan_cba0e9bf5a43476f0faab612784fb1fc.jpeg)
Glutinous rice is just a magical existence. It can make all kinds of delicious food. Naturally, it also captured me. I fell in the graceful posture of glutinous rice ~ in the Japanese consciousness, I thought that the cat was lovely, intelligent, virtuous and a little cunning. It was mysterious and had psychic power. In addition, the cat can protect food against rats. So the legend of taking the cat as the prototype also spread. The mythical cat is endowed with all kinds of magical powers. It gradually evolved into the incarnation of keeping money and making money. The image of the Lucky cat has also been outlined. It has become a keepsake for auspiciousness and peace among Japanese people. The orthodox Japanese cat of fortune is divided into male and female. The male cat holds his right hand, which symbolizes fortune and luck. The female cat holds his left hand, which symbolizes good fortune and thousands of visitors. Different colors of Zhaocai cat also have different meanings. Today's white cat represents Zhaofu. Pink cat represents smooth love.
Cooking ingredients
Cooking Steps
Step1:Mix glutinous rice flour, rice flour and white granulated sugar with warm water. Knead into a smooth dough. Divide a small dough and add a small amount of red area flour to mix. PS - the amount of water can be increased or decreased according to the degree of dry and wet dough.
Step2:Mix the meat floss with the melted butter to make the filling. The cream filling is divided into 4G pieces and rolled into small balls. Then wrap a layer of the meat floss filling and rolled into 8g small balls.
Step3:Divide the white dough into 30g groups. Take a group and knead it into the shape of a doughnut and put it in the mouth of the tiger. Add the stuffing ball and wrap it up into a white group.
Step4:It's easy to demould by brushing corn oil in the claw mold. According to the shape of the claw mold, rub the red koji dough into a lovely claw and put it into the mold.
Step5:Add the closed white ball in the mold. Take it out after the die is formed. The cute cat claw ball is formed.
Step6:Continue to make pink and white balls according to the method of making white balls of cat's paws. Put them into Zhaocai cat's and cat's back molds respectively. Take them out after molding. Rub the dough into long strips and decorate them into Cat scarves and cat tails. The vivid Zhaocai cat will be shaped.
Step7:Put all the glutinous rice balls into the steamer after they are in good shape. Put steaming cloth or oilpaper under the balls to prevent sticking. Steam for 20 minutes.
Step8:It's recommended to use brushed meat floss for filling. A bite after cooking will have a wonderful feeling of drawing.
Step9:When the glutinous rice balls are cooled, they are wrapped with plastic wrap and refrigerated.
Step10:After the completion of Zhaocai cat and Zhaocai claw glutinous rice dumpling, it's the cute thing with a young girl's heart bursting. I can't bear to say it. I'll see that the happiness has increased
Cooking tips:It's OK to eat glutinous rice balls hot and cold. But from the perspective of nutrition, it's better to eat them hot. Because glutinous rice is not easy to digest when eaten cold. It is also easy to cause a rapid rise in blood sugar. These are not conducive to health. Eating glutinous rice balls is the best way to eat some food that is helpful for digestion, such as hawthorn, etc. Glutinous rice balls are not suitable for mixing with high fat food such as fat meat. Diabetes, pancreatitis, gastritis and other patients had better be careful. There are skills in making delicious dishes.
