Chinese Food
Steamed perch
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A fish, a glass of wine and a warmth in winter
Cooking ingredients
Cooking Steps
Step1:Ginger, scallion and soybean past
Step2:Water boil. Put i
Step3:Steam for ten minute
Step4:Drench with raw sauc
Step5:Hot pot and cold oi
Step6:Drenching oi
Step7:Out of the po
Step8:With a cup of yellow rice wine. Winter is no longer col
Cooking tips:There are skills in making delicious dishes.
