Chinese Food

Cooking Steps

1. 

   Step1:Beat eggs into a bowl. Add sugar powder and mix wel

2. 

   Step2:Add vanilla essence and mix wel

3. 

   Step3:Sift in low flour and baking powder and mix wel

4. 

   Step4:Mix in corn oi

5. 

   Step5:Add a few drops of pigment and mix wel

6. 

   Step6:Grease the mould in advance. Pour the batter into the mould.

7. 

   Step7:Good butter for us

8. 

   Step8:Preheat the oven 180 degrees in advance and bake for 18 minutes.

9. 

   Step9:Finished produc

10. 

    Step10:Finished produc

11. 

    Step11:Finished produc

12. 

    Step12:Finished produc