Sauced duck hot pot

sauced duck:200g carrot:1 / 2 chalk:200g mushroom:6 crab flavored stick:1 package Flammulina velutipes:100g Holland beans:200g cabbage:1 lettuce:1 cauliflower:1 / 2 https://cp1.douguo.com/upload/caiku/1/d/5/yuan_1d1fb455fd4cdee6b1767beb5ae114a5.jpeg

Sauced duck hot pot

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Sauced duck hot pot

After making the sauce duck, it's very good to use the sauce duck as the base material of the hot pot. With the thick soup material of the hot pot, it's really delicious -

Cooking Steps

  1. Step1:Prepare material

  2. Step2:The vermicelli is first boiled and softene

  3. Step3:Add some water to the pot. Add the sauce duc

  4. Step4:Pour in hot pot sauce and bring to a boi

  5. Step5:Then put in mushrooms and coo

  6. Step6:Cook with carrot

  7. Step7:Add the crab flavored stick and broccoli to coo

  8. Step8:It should be said that you can wash whatever you wan

  9. Step9:Don

  10. Step10:Close loo

  11. Step11:Look agai

  12. Step12:Not ba

  13. Step13:Deliciou

  14. Step14:Deliciou

  15. Step15:It's deliciou

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Sauced duck hot pot

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Sauced duck hot pot recipes

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