Chinese Food

Cooking Steps

1. 

   Step1:Put peanuts in the oven. 160 ℃ for 20 minute

2. 

   Step2:Prepare other ingredient

3. 

   Step3:Stir the butter and melt it on a low heat

4. 

   Step4:When the butter has melted completely, pour in the weighed marshmallow

5. 

   Step5:Stir until marshmallows mel

6. 

   Step6:Then pour in the weighed milk powder. Stir it quickly. (it's better to pour the milk powder in three times. It's not easy to stir too much at one time.) if the temperature is too high, you can put it first

7. 

   Step7:Stir evenly and then pour in the roasted peanuts. It should be quick. Otherwise, it will be hard and hard to stir

8. 

   Step8:Plate. Cut after coolin

9. 

   Step9:Finally. Sugar paper packagin