Chinese Food
Happy New Year 2018 frosted biscuit
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It's the new year of the Gregorian calendar right now. We don't seem to have a very special custom after thinking about it. So make a sugar biscuit of happyNewYear. For the first time, I chose a relatively simple way to make frosted biscuits. I used the gingerbread powder that I didn't use up at Christmas (cough...) In fact, the taste of gingerbread biscuit base is not particularly pleasant. Gingerbread powder has a little spicy taste. You can use the bottom of the butter biscuit of the gingerbread villain. It's OK to make it with any flat and hard bottom.
Cooking ingredients
Cooking Steps
Step1:Add 65g honey to the egg and beat well.
Step2:Add 1 bag of premix powder. And form dough.
Step3:Wrap dough with plastic wrap. Refrigerate for 1 hour or more.
Step4:Take it out and roll it to a thickness of 3mm. Use the biscuit mold to carve the shape.
Step5:Preheat the oven 170 degrees. Bake for 12 to 15 minutes.
Step6:After baking, let it dry to room temperature. Then it can be sealed.
Step7:Two spoons of protein powder and two spoons of cold water. Stir slightly.
Step8:Add 100g of sugar powder. Stir at high speed.
Step9:It's just as long as it's upright and pointed. Hard frosting is done. This kind of icing can extrude a very three-dimensional pattern. Next, we need to adjust the concentration of icing to make icing suitable for paintin
Step10:Slowly add a little cold water to the hard frosting. Stir until it is completely combined. (only 1 teaspoon can be added at most at a time. It's easy for the icing to become too thin.
Step11:Until the frosts become slightly mobile but thick.
Step12:When it's done, you can put it into a flower mounting bag. (one bag for fine line drawing, one bag for cutting and filling
Step13:Add the needed icing to the pigment and adjust it to the color icing.
Step14:Start painting. This time, we'll demonstrate the simple drawing method. Let's continue to draw the complicated one after you've done it.
Step15:DON
Cooking tips:Before drawing the pattern, it's suggested to find a good picture on the Internet first. In this way, you won't be in a hurry. It needs patience to draw the icing. After painting one layer and waiting for drying, you can draw the next layer to cook delicious food.
