Energy filled vegetarian noodles for 15 minutes tofu, lotus root, okra, baby vegetable, crab mushroom

lotus root:8 beitofu:8 crab mushroom:8 okra:8 baby dishes:8 green pepper:8 sausages:8 noodles:8 alcoholic soy sauce / soy sauce:8 sesame oil:8 black pepper & pepper or five spices:8 sugar / maple syrup:8 white vinegar or other light vinegar:8 https://cp1.douguo.com/upload/caiku/9/a/c/yuan_9a4ee45740ff838f191afa0dbbbbbbac.jpeg

Energy filled vegetarian noodles for 15 minutes tofu, lotus root, okra, baby vegetable, crab mushroom

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Half a month ago, I saw a public welfare project to help sell lotus root. So many people in the group were consuming lotus root in their meals. Ha ha. I'm no exception. I'm thinking about how to consume the purchased lotus root every day. Look, someone in the group sent out the sauce of lotus root Ding's breakfast noodles. Refer to the delicious tofu of the previous days, and express the 2kg okra bought a few days ago. It became my vegetable noodles full of energy.

Cooking Steps

  1. Step1:Put a finished product. I will make the important steps clear.

  2. Step2:Marinate the bean curd while boiling the crab mushroom with clear water.

  3. Step3:Dry tofu with kitchen paper towel. Cut into pieces. Sauce water soy sauce sesame oil vinegar sugar / maple syrup = 4-2-1- Zero point five - Zero point five . you can add five spices or pepper powder to it. Note - mix other ingredients and add sesame oil. Mix the sauce and tofu well for about ten minutes.

  4. Step4:Dice the lotus root and green pepper after the above treatment. You can have green pepper or not. Heat the lotus root in oil (not too much oil). Add the pretreated tofu after 70% of the oil is cooked. Put the sauce into the pot of lotus root. Heat it up first. Stew the ingredients in medium heat until the sauce is collected.

  5. Step5:Add baby cabbage and okra to the pot with bean curd and crab mushroom. At this time, salt can also be added to make the dishes in the soup taste good.

  6. Step6:A new pot of boiled noodles. After cooking, take out the noodles. Put in the boiled lotus root + tofu. Take out the Okra in the mushroom soup and put it into the bowl first. Pour the juice into the pot of lotus root and tofu and boil it for a while and then pour it into the bowl. Spread the sausages on it. Done.

Cooking tips:It's important to treat tofu to taste it. The soup is delicious with crab mushroom. In addition, okra can be changed into any kind of dark vegetables. You can also add carrots. The more colors the ingredients are, the more kinds of energy they consume. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Energy filled vegetarian noodles for 15 minutes tofu, lotus root, okra, baby vegetable, crab mushroom

Chinese food recipes

Energy filled vegetarian noodles for 15 minutes tofu, lotus root, okra, baby vegetable, crab mushroom recipes

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