Chinese Food
Homely snacks spring rolls
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It's Spring Festival today. It's Xin Ma's birthday. It's a good day. Every February 4, we often meet spring festival. We even meet spring festival several times. We celebrate together. We have a big dinner table. There's a staple food - Spring Roll - the old man at home. Before the new year's day, we harvest the onions and carrots in the vegetable garden and bring up the eggs made by our chickens. We'll celebrate the new year together. We make bean sprouts with mung beans. Close the fresh onions and eggs. Make a spring roll. Or fry it. Or fry it. The old man will see his grandchildren before the big meal is put out. Eating spring roll will make his stomach round. He can't smile-
Cooking ingredients
Cooking Steps
Step1:I used bean sprout machine to make tender bean sprouts for 5 day
Step2:Carrot shreds. Onion preparation. The batter is made up of 1 cup of water and half of flour.
Step3:Beat some eggs into the batter, then sprinkle with scallion. Mix wel
Step4:Use a few drops of oil in the hot pot. Fry the batter into pancakes. (pour in a shallow layer. Fry until the pancakes are ready to slide in the pan. Change to another side. Control medium and smal
Step5:Fry it and let it stand by.
Step6:Blanch the bean sprouts. The same with the carro
Step7:I fry the green onion with some oil. Of course, those who like to eat the green onion can ignore this step
Step8:Roll up the vegetables with pancakes. Pour salad sauce or tomato sauce at wil
Step9:Fresh and fragrant spring rol
Cooking tips:There are skills in making delicious dishes.
