Chinese Food
Platycodon grandiflorum tea is beneficial to pharynx, voice, lung and asthma
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Xuanfei, Liyan, expectorant and purulent
Cooking ingredients
Cooking Steps
Step1:Prepare Platycodon grandiflorum. Machine extracting po
Step2:Add 300ml of clear water to the inner pot (if it is heated boiled water, the extraction process is one minute. If it is cold water, it will take about 5 minutes
Step3:Take 8g of Platycodon grandiflorum and put it into the extraction bucket. Put the extraction bucket into the inner tank. Close the cover. Open the switch
Step4:About a minute. A cup of healthy Platycodon tea is extracted
Cooking tips:It is forbidden for pregnant women, menstruation and long-term use. There are skills in making delicious dishes.
