Fried dumplings

front leg meat:150g dumpling skin:24 kernels:30g horseshoe:2 dried mushroom:2 shallot:1 salt:2g https://cp1.douguo.com/upload/caiku/5/c/b/yuan_5cac57dc8731767c528455bfdb35249b.jpg

Fried dumplings

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Fried dumplings

Cooking Steps

  1. Step1:Make dumpling

  2. Step2:Fry in a pan over low hea

Cooking tips:There are skills to fry the dumplings with golden yellow water, cover them with lids and dry them to make them delicious.

Chinese cuisine

How to cook Chinese food

How to cook Fried dumplings

Chinese food recipes

Fried dumplings recipes

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