Chinese Food
Fried sausages with Holland beans
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Sausages fried with Holland bean is a delicious dish with rich nutrition, fresh taste, good appetizer and appetite. You can't get tired of it. -
Cooking ingredients
Cooking Steps
Step1:Noble and elegant Le Meiya tableware came on the stage.
Step2:The tableware is delicate and delicate.
Step3:The food materials are placed in the Le Meiya white tableware. It's pleasant to watch.
Step4:Wash the sausage with warm water and cut into oblique slices.
Step5:Tear off the stems and leaves on both sides of the peas. Wash them.
Step6:Heat the pot and put in the oil. When the oil is slightly hot, put in ginger slices and sausages. Stir fry slowly on a low heat.
Step7:When sausages are transparent, put them into the pan. Leave the oil in the pan.
Step8:When the oil is hot, stir fry the peas in high heat. Season with salt.
Step9:Put in the sausages and stir well.
Step10:Add in the garlic and stir fry for a few times.
Step11:Delicious food needs beautiful utensils. Le Meiya's deep dish is very suitable for different families.
Step12:White tableware is the most beautiful food. It looks very generous. It also gives people an appetite.
Cooking tips:When sausages are fried, it's better to use a small fire. Stir fry them slowly. If the fire is big, it's easy to curl up the edges. You can also put them on a plate and steam them in water, then slice them. There are skills in making delicious dishes.
