Homemade sausage

corn starch:30g liquor:28g pork:2 jin sugar:45g salt:13g water:100g raw:20g sheep intestines:five oyster sauce:10g https://cp1.douguo.com/upload/caiku/e/f/e/yuan_efa208255b55d1b4abe7daf9a10488be.jpg

Homemade sausage

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Homemade sausage

Cooking Steps

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Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Homemade sausage

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Homemade sausage recipes

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