Chinese Food
Fried eel Burger
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I always want to eat some foreign junk food in uncertain time. Hamburger is the number one. Today's eel steak hamburger made by myself is really rich in flavor. Every mouthful is full and full of layers of flavor. Soft bread is filled with fresh, sweet and crisp eel chops. It is accompanied by the milk flavor of cheese. There are crisp lettuce and slightly sweet and sour tomatoes to relieve the greasiness. It's a feast on the tip of the tongue. The taste buds are too busy. Let's see how to do it~
Cooking ingredients
Cooking Steps
Step1:Preparation materials: Eel, hamburger embryo, lettuce, cheese, tomato, thousand island sauce, bread bran, meal, eg
Step2:Wash and break lettuce. Slice tomat
Step3:Cut the thawed eel into suitable chunk
Step4:Cover both sides of eel with raw mea
Step5:Then put it into the egg bowl and wrap it with egg liqui
Step6:Finally wrap the bread bran. Compac
Step7:Heat 60% of the oil into the eel. Fry until golden brown on both sides, drain and set asid
Step8:Microwave the hamburger embryo for one minute. Put two pieces of lettuce on the heated hamburger embryo first
Step9:Then put the fried eel Stea
Step10:Then cheese and tomatoe
Step11:Add lettuce. Drizzle with salad sauce or thousand island sauc
Step12:Fried eel steak hamburger with rich taste is successful.
Step13:Do it quickly.
Step14:My own hamburger. It's rich and clean. Mom doesn't have to worry about eating foreign junk food outside anymore.
Cooking tips:There are skills in making delicious dishes.
