Chalcedony

sweet potato flour:100g rolling water:40ml sugar:65g https://cp1.douguo.com/upload/caiku/a/e/f/yuan_ae6a165f2baf38d9ebbe3c8246cf0d1f.jpg

Chalcedony

(109804 views)
Chalcedony

Cooking Steps

  1. Step1:Cook for about half an hou

  2. Step2:Shaped q-bom

  3. Step3:I'd like to add more sugar to make it sweeter. My cup is light.

  4. Step4:Breakfast is so easy.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chalcedony

Chinese food recipes

Chalcedony recipes

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