Portuguese egg tarts

pure milk:120g light cream:150g egg:2 sugar:20g https://cp1.douguo.com/upload/caiku/7/1/e/yuan_71a0adc08edb6deda0b6797e0d1a68ce.jpeg

Portuguese egg tarts

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Portuguese egg tarts

Cooking Steps

  1. Step1:Beat eggs with suga

  2. Step2:Add right amount of mil

  3. Step3:Put in the oven for 25 minutes and 200 degrees (preheat first

  4. Step4:Out of the pot.

Cooking tips:You can add mango and strawberry to make delicious dishes.

Chinese cuisine

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How to cook Portuguese egg tarts

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Portuguese egg tarts recipes

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