Blueberry and yam congee - gourmetmaxx Western Chef

iron stick yam:3 water:700g honey or rock sugar:moderate amount blueberry sauce:8 https://cp1.douguo.com/upload/caiku/d/6/6/yuan_d680c0a6771d05e7a3102d2728d9c1a6.png

Blueberry and yam congee - gourmetmaxx Western Chef

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Blueberry and yam congee - gourmetmaxx Western Chef

Yam is a precious traditional Chinese medicine. It is praised as a longevity factor by doctors of all ages. It is a good medicine and delicacy with both medicine and food. Yam contains saponins, mucilaginous, choline, yam alkali, starch, glycoprotein, free amino acids, polyphenol oxidase, vitamin C, iodine, 16 kinds of amino acids, as well as selenium, iron, copper, zinc, manganese, calcium and other trace elements. It's official...... Recipes come from super round~

Cooking Steps

  1. Step1:Three Chinese yams are peeled and cut into pieces.

  2. Step2:Put it in the cup. Beat it up and add 700ml water.

  3. Step3:Set [20 minutes. 100 degrees. 1st gear] to boi

  4. Step4:Add some honey or crystal sugar before leaving the pot.

  5. Step5:And some blueberry sauce.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Blueberry and yam congee - gourmetmaxx Western Chef

Chinese food recipes

Blueberry and yam congee - gourmetmaxx Western Chef recipes

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