Cooking Steps

1. 

   Step1:Add Matcha powder, butter, chocolate, vanilla essence and light cream. Put them in the pot and boi

2. 

   Step2:Put tin foil in the box. Then put the cooked chocolate in it and put it in the refrigerator for over an hour

3. 

   Step3:Which other tin foil. Sprinkle tea powder on it. Then pour the chocolate o

4. 

   Step4:Then cut it into pieces. Sprinkle a little bit of tea powder