Cooking Steps

1. 

   Step1:Scald the face with boiling water. Make it a little soft. If it's sticky, put some oil on it. Make it up for more than ten minute

2. 

   Step2:Heat the oil in a hot pot. Stir fry the flour to make pastry. Set asid

3. 

   Step3:After the noodles wake up, wrap them in the pastry with the technique of wrapping the bun. Wrap them in the pastry with the mouth facing down. Roll them into the pastry

4. 

   Step4:Beat up the eggs and add the onion and pepper powder. Solder the skin to make golden yellow. Wait for the skin to bubble. Prick with chopsticks and pour in the egg liquid. Solder the egg liquid and fix it

5. 

   Step5:Finally, put on the sweet sauce and hot oil, roll on the lettuce sausage