Chinese Food
Stir fried beans
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It's too cold. If you don't want to go to the food market, go to the supermarket at the door. See the beans are very fresh. Think that Niu likes to eat dry fried beans. Then buy some. A dish of vegetables. -
Cooking ingredients
Cooking Steps
Step1:The beans just bought are very fresh.
Step2:Clean the beans by pinching their heads and removing their tails. Control the moisture content. Break them into small pieces by hand.
Step3:Cut the garlic into slices. Break the dried red pepper into small pieces. Prepare the pepper.
Step4:Put some golden dragon fish grandma's small mustard seed oil into the wok and heat it.
Step5:In the beans.
Step6:Stir fry the beans in medium and small heat until the beans become tiger skin like and then put them out for use.
Step7:Leave the remaining oil at the bottom of the pot. Put in garlic slices, dried red pepper and pepper.
Step8:Stir fry the garlic in a small heat to make it fragrant. The garlic slices turn to burnt yellow.
Step9:Put in the fried beans and stir them evenly.
Step10:Season with salt and chicken essence.
Step11:Dry fried beans on the table.
Step12:It's not spicy, but it's super delicious.
Step13:Special dinner.
Step14:The rhythm of having an extra bowl of rice in minutes.
Step15:The chicks who never eat garlic even eat the slices of garlic clean.
Cooking tips:There are skills in making delicious dishes.
