Chinese Food

Cooking Steps

1. 

   Step1:It's half cooked. In fact, many places in China can't buy live shrimp during the Spring Festival. Otherwise, it's the priceless shrimp. So I used that.

2. 

   Step2:After thawing, peel the shell and remove the thread.

3. 

   Step3:Pineapple slice

4. 

   Step4:Cut the tomatoes in half. Cut the green peppers in pieces.

5. 

   Step5:Three calculations. Small ginge

6. 

   Step6:Pour in very little oil.

7. 

   Step7:Fry shrimps first.

8. 

   Step8:The fried shrimps are rolled up.

9. 

   Step9:Serve. Stir fry with garlic, ginger and green pepper.

10. 

    Step10:Then add tomatoes. Stir fry until half done.

11. 

    Step11:Add shrimp and pineapple togethe

12. 

    Step12:Shuidian powder - starch, white vinegar, sugar and water.

13. 

    Step13:Put salt in the pot, then add water starc

14. 

    Step14:Start the pot and fill the plate. It's ove