Cooking Steps

1. 

   Step1:Soak the pig's hoof for half an hour after it's hairy. Wash it with wire brush. Remove the foam with blanching water and wash it with cold water. Stir fry chives, ginger and garlic in hot oil. Add pig's hands, sugar, cooking wine and secret seasoning. Add water and level with pig's hooves. Turn on the heat for half an hour, then turn off the heat. Turn off the heat for 20 minutes after firing for another half an hour. Turn on the heat for another half an hour, then turn off the heat. Turn on the heat for another half an hour, then turn off the heat for another half an hour, then turn off the heat, then turn off the heat for another half an hour, and collect the thick soup.

2. 

   Step2:The processed crystal Ruyi palm can be packed separately with fresh-keeping bags and then refrigerated in cartons. Because of its delicious nutrition, beauty and health, meaning auspicious, loved by people. Take it if you like. I can pay more attention. Don't forget to like i