Pickled dried radish

radish:large salt:moderate amount https://cp1.douguo.com/upload/caiku/2/6/8/yuan_26141eb929fef96b928619b6e33d7548.jpg

Pickled dried radish

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Pickled dried radish

Taste of parents

Cooking ingredients

Cooking Steps

  1. Step1:Wash the radish just pulled out. Dry the surface moistur

  2. Step2:Cut in tw

  3. Step3:Take it to the su

  4. Step4:After twice drying, add some salt to marinat

  5. Step5:The next day continues to dr

  6. Step6:A few days in the sun. When it's almost done, it can be put away, packed and stored in a non humid place

  7. Step7:When you want to eat it, you can take it out, cut it into small strips and stir fry it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled dried radish

Chinese food recipes

Pickled dried radish recipes

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