I still remember that there was a small fry window in the school canteen. When it was noon, there was a long line of noodles. It was the fried noodles for that mouthful. 2 yuan and 50 cents a share. A lot of money. So it's really not expensive to say. There are meat, vegetables and noodles. It's not too much money. A free soup. Ha ha. That's enough. The fourth dish of Jingxuan soy sauce trial. Have a staple food. For the moment of that experience, also for that persistence. Gratitude.
Step1:Fried noodle
Step2:Heat hot water in the pot. Add 2G salt. Put noodles in. Add twice cold water after boiling. Cook until there are some hard cores inside
Step3:Take out the noodles. Rinse off the hot air under the tap until the noodles are smooth and dry
Step4:Prepare the side dishes. Grab the shredded meat with 3G salt. Mix in 3G vegetable oi
Step5:Pour in onion oil in a hot pot. Stir fry the shredded por
Step6:Stir fry until the color of the shredded meat turns white. Out of the po
Step7:In another pot, pour in the scallion oil and stir fry the vegetable
Step8:Add shredded meat in
Step9:Noodles draine
Step10:Pour in the soy sauce. Stir fr
Step11:Add old soy sauce, stir fry. Pour in a little water. Stir fry. Add 2G sal
Step12:Out of the pot. In the basin. On the table.
Cooking tips:After the noodles are cooled by cold water, if they stay for a while, they will still knot. You can wash them under the tap again. They will become smooth again. If the firepower of the stove is not strong, the vegetables will be fried first and then for a long time. They are easy to change color and dehydrate. They can be stir fried out of the water and then filled out. After the meat and noodles are mixed for seasoning, they can be mixed in before leaving the pot. Add in scallion oil. This pan of fried noodles is really fragrant. If you want to have breakfast, you can make preparations one night in advance. The noodles are cooked. The shredded meat is cut and mixed. The vegetables are washed. There are skills in making delicious dishes.