Chinese Food

Cooking Steps

1. 

   Step1:Diced co

2. 

   Step2:Mix egg white, cooking wine, cornflour and salt to make a past

3. 

   Step3:Chopped ginger and garlic. Diced carrot and lettuc

4. 

   Step4:Less oil, ginger and garlic in the pot, stir frie

5. 

   Step5:Add diced fish, stir fry and serv

6. 

   Step6:Less oil in the pot. Add garlic, carrot and lettuce and stir fr

7. 

   Step7:Add a little water. Sprinkle salt and burn the carrot and lettuce through

8. 

   Step8:Pour in diced fish. Continue to stir fr

9. 

   Step9:Drench less than sesame oil. Use raw powder water to collect less.