Cooking Steps

1. 

   Step1:The COD chops are dried with kitchen paper and then kneaded and pickled with the western style fried fish meal.

2. 

   Step2:Put tin paper in the electric cake pan. Put olive oil on it. Cut the onion into small pieces and put them on it.

3. 

   Step3:Then put in the marinated cod.

4. 

   Step4:Wrap the tin paper tightly. Heat the upper and lower plates of the electric cake pan. Close the cover.

5. 

   Step5:About three minutes later, open the lid. The cod has been roasted. The fragrance comes out. Blanch the uncooked Okra in advance and fry it.

6. 

   Step6:Put the soy sauce and lemon honey into the pot and heat until it is thick.

7. 

   Step7:Put the pan fried cod on the plate. Pour in the sauce