Fast breakfast open banana spring rolls Kwai

spring roll skin:2 banana (large):1 sugar:1 spoon mozzarella cheese:20g https://cp1.douguo.com/upload/caiku/a/a/c/yuan_aa7ed906d7ce4881d638ac8a15f8039c.jpg

Fast breakfast open banana spring rolls Kwai

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Fast breakfast open banana spring rolls Kwai

Simple and quick, it takes only 10 minutes to fix Kwai. The spring roll skin is crispy and delicious after baking. The banana with sugar and cheese is more full-bodied ~ excellent~

Cooking Steps

  1. Step1:Peel the banana. Cut it into small piece

  2. Step2:Take out the spring roll skin and pave i

  3. Step3:Lay the cut banana on i

  4. Step4:Sprinkle a little sugar on the surfac

  5. Step5:Another spring roll skin. Spread banana slices on the surface. Sprinkle some mozzarella cheese on this one

  6. Step6:Preheat oven. Heat up and down 180 degree

  7. Step7:Warm up. Put the spring rolls in. It's about 15 minutes. The edge is up

  8. Step8:Take it out and put it for a while. Grab it and eat it without scalding. It's a crunchy bar

  9. Step9:Finished product drawing

Cooking tips:There are skills in making delicious dishes.

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How to cook Fast breakfast open banana spring rolls Kwai

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Fast breakfast open banana spring rolls Kwai recipes

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