This season, lettuce is in full bloom. The crisp and clear feeling is just in line with the spring regimen.

Step1:Peel and slice the lettuce, then shred for later use.

Step2:Cut the silk and put it into cold water for standb

Step3:Boil a pot of water. Blanch the lettuce.

Step4:Blanch the shredded lettuce in cold water. Add all the seasonings.

Step5:Then put it on a plate. Black sesame is good for embellishment. Fresh and refreshing. Simple Kwai. Let's try it.
Cooking tips:There are skills in making delicious dishes.