Chinese Food
Sauteed spring bamboo shoots with salmon
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Wai. Big beauty. Click to pay attention to sister youmi. Sister has the power to write the recipe of culture and food. Where is the motivation? Hahaha spring bamboo shoots. It's a natural gift. Seasonal food. Today, let's try to combine the Atlantic food with the mountain food. -
Cooking ingredients
Cooking Steps
Step1:Mix salmon puree with starch, shallot, soy sauce, salt and a little water. Sti
Step2:Mixed salmon stuffin
Step3:Bamboo shoots break ope
Step4:Remove the inner wall
Step5:Filled with salmon stuffin
Step6:It takes 10 minutes to steam. Drizzle some soy sauce before leaving the po
Step7:Finished product drawin
Step8:Finished product drawing
Step9:Finished product drawing
Cooking tips:It's so fresh and tender. Children can eat a lot. When eating, you can use a knife to cut and cook delicious dishes.
