Chinese Food
Chinese bacon with bamboo shoots
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I always like stir fried bacon with dried bamboo shoots. Both dried bamboo shoots and bacon are chewy. For the first time, stir fried bacon with spring bamboo shoots. The spring bamboo shoots absorb the aroma of bacon. They are crisp, tender and tasty. The bacon is fat but not greasy. They are full of fragrance.
Cooking ingredients
Cooking Steps
Step1:Deal with sliced baco
Step2:Sliced garli
Step3:Sliced scallio
Step4:Blanch the slices of bamboo shoots. Stir fry the bacon under the oil in the bottom pot. Add the garlic and scallion. Put the slices of bamboo shoots into the pot and stir quickly. Put oyster sauce before leaving the pot.
Cooking tips:This dish doesn't need to be salted. Bacon itself is salty. Oyster sauce is good for making dishes.
