Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients. Cook the meat in the boiling water first. Time yourself. Then dry the cooked streaky pork and cut into thin slices. Pat the sharp pepper. Cut into sections for later us

2. 

   Step2:Streaky pork with skin and uniform layers should be selecte

3. 

   Step3:Peppe

4. 

   Step4:Cut scallion and ginger for preparatio

5. 

   Step5:Pour less peanut oil into the cold pot. When the oil temperature is slightly hot, cut the sliced pork slices. Put in the onion and ginger in turn, less than the taste of Damei. Put more sweet sauce. At this time, pay attention to the heat. Do not paste the pot. Put in a little water. Stir fry the pork until it tastes good

6. 

   Step6:Put in the pepper and stir fry until it's broken, then the pot will come out. Delicious and deliciou