Cooking Steps

1. 

   Step1:Prepare a proper amount of overnight meal. The steamed one is OK, but it must be cool.

2. 

   Step2:Dice carrot, celery and ham sausage. Cut the cilantro for us

3. 

   Step3:First, open the eggs, add a little salt, and then pour in the rice and stir well.

4. 

   Step4:Open fire and add oil. Add celery, carrot, diced ham and saute until fragrant.

5. 

   Step5:Pour in the rice well stirred. Stir evenly until golden yellow. Add in the shallot to make the pot.

6. 

   Step6:Fragrant..