Chinese Food
Egg and Chinese toon cake
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Cooking ingredients
Cooking Steps
Step1:Rinse Chinese toon, blanch it in boiling water, then fish out in cold water.
Step2:Mince into 3 eggs and add a little salt and chicken essence.
Step3:Heat the oil and pour in the beaten egg mixture 2 to 3 times.
Step4:Make 2 or 3 small omelets.
Cooking tips:1. The egg liquid of Toon must be beaten evenly after ignition. If the egg liquid is put for a long time, it will drain. 2. Use a small fire. There are skills in making delicious dishes.
