Stir fried eggplant and beans

eggplant:200g beans:200g dried pepper:3 garlic:2 flaps oyster sauce:2 scoops raw:1 spoon https://cp1.douguo.com/upload/caiku/6/1/5/yuan_611fc7348373d05c2301f956302d66c5.jpg

Stir fried eggplant and beans

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Stir fried eggplant and beans

Eggplant has a high value for the recovery of disease, and the improvement of vitality is within the effective range. Beans contain more high-quality protein and unsaturated fatty acid. The content of mineral and vitamin is also higher than other vegetables.

Cooking Steps

  1. Step1:Remove the old gluten from the beans and wash the

  2. Step2:Cut into small piece

  3. Step3:Eggplant washin

  4. Step4:Cut into segments as long as bean

  5. Step5:Chopped garli

  6. Step6:Cut the dried pepper into small pieces for standb

  7. Step7:Heat the oil in the pot. First fry the eggplant until it is broken.

  8. Step8:Take out the drain.

  9. Step9:Deep fry the beans into the skin until the skin fold

  10. Step10:Drai

  11. Step11:Restart the pot. First add the pepper. Stir fry the garlic to make it spicy.

  12. Step12:Then add beans and eggplan

  13. Step13:Add oyster sauce and soy sauce. A little water. Simmer for a while

  14. Step14:Finally, seasoning with a little salt according to personal tast

  15. Step15:Stir fry evenl

  16. Step16:Finished product drawing

  17. Step17:Finished product drawing

  18. Step18:Finished product drawing

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried eggplant and beans

Chinese food recipes

Stir fried eggplant and beans recipes

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