Famous Kang noodles dumplings in Shanxi

egg:3-4 Shouyang dried bean:8 to 9 leek:moderate amount flour:add according to personal taste cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/3/5/a/yuan_3551eca6a6a11955690eb8c0c112f86a.jpg

Famous Kang noodles dumplings in Shanxi

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Famous Kang noodles dumplings in Shanxi

Kangmian dumplings are famous in Shanxi.

Cooking Steps

  1. Step1:Right amount of flour. I made it for thre

  2. Step2:Harmony. Softe

  3. Step3:Cover the lid and wake up for a while. During this period, you can adjust the filling. Just adjust the filling.

  4. Step4:Fried eggs. Remember to have a lot of oil.

  5. Step5:Fried eggs into dried beans. Not necessarily Shouyang dried beans. As long as dried tofu can b

  6. Step6:Cut the leek. It's smaller. I cut it a little bigger

  7. Step7:If the oil is not enough, add some hot oil. Remember to pour hot oil on it

  8. Step8:The filling is ready.

  9. Step9:Noodles are good. After dividing into small parts, you can roll them out and wrap them.

  10. Step10:In this way, you can fry in the discus.

  11. Step11:Pan fried till golden brow

  12. Step12:Gold is ready to serve.

  13. Step13:

  14. Step14:

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Famous Kang noodles dumplings in Shanxi

Chinese food recipes

Famous Kang noodles dumplings in Shanxi recipes

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