Step1:1. Slice zucchini 2. Marinate it for 3 minutes. 3. Pour oil into the pot and heat it. 4. First, dip the pickled zucchini into dry flour. Shake off the surplus flour. 5. Wrap the egg liquid (the egg liquid is salted, chicken essence and soy sauce seasoning). 6. Put it into the pot and turn it into golden yello
Cooking tips:There are skills in making delicious dishes.