Chinese Food
Braised chicken with tenderloin
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There are 100g of tenderloin left in the refrigerator. I'll use it to cook the plain chicken. It's on fire. The plain chicken is snatched away. The tenderloin meat is left alone. It becomes the old leftover tenderloin. Ha ha. It's so hot. Plain chicken is delicious.
Cooking ingredients
Cooking Steps
Step1:Diced Pork Fillet, stir fry in oil pan until fragran
Step2:Sliced chicken slice
Step3:As shown in the figur
Step4:Put some black pepper on the fried tenderloi
Step5:Stir fr
Step6:Add in raw sauce, old sauce, fragrant leaves, salt, and a bowl of clear water. Add in plain chicken. Stew and stew for 15 minutes
Step7:O
Step8:Loadin
Step9:Add some chopped peppers to the plain chicken. Coo
Step10:Close u
Step11:Finished product drawin
Cooking tips:There are skills in cooking super food.
