Chinese Food
Scalded sausage
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Because my family didn't like the hot food, I came up with it.
Cooking ingredients
Cooking Steps
Step1:Wash the sausage. Put the water down. Add a piece of green onion and cook for about 1 hour.
Step2:Take it out and cool it.
Step3:Chop up the ginger, onion and garlic, saute with oil, pour in the sausage and coriander.
Cooking tips:There are skills in making delicious dishes.
