Chinese Food
Stir fried broad bean
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It's April in the world. Fava beans are at the right time. The bean that just appeared on the market. It's very tender. It only needs to be stir fried for a while. There's no side dish in this dish. It's just to keep the bean tender and pink.
Cooking ingredients
Cooking Steps
Step1:Peel off the shell of the broad bean with the shell. Then peel off the soft skin outside the broad bean. Wash and drain.
Step2:Heat the oil pan and pour in the broad beans. Stir quickly.
Step3:Sprinkle a small handful of chopped shallots immediately. Add salt and chicken powder slightly. Spray a little water and stir fry quickly.
Step4:It's served on a plate.
Cooking tips:This dish is very simple. Apart from peeling broad beans for a long time, the frying process is mainly short. It's been a long time. The broad bean will rot. it's not good-looking. If you don't want to peel it, you can buy it off the shelf. There are skills in making delicious dishes.
