Cooking Steps

1. 

   Step1:Peel the potatoes and cut them into chopsticks. Soak them in water.

2. 

   Step2:Put the cut potatoes in water. Cook for 5 to 6 minutes.

3. 

   Step3:Take it out after cooking. Cool it with cold boiled water. Then pour out the water.

4. 

   Step4:Then pour in the milk we prepared in advance. Be sure to cover the potato chips. Soak for 15 minutes. (I just put it here. It can still be used. Press the top down

5. 

   Step5:Take it out. Put it on the kitchen paper to dry

6. 

   Step6:Put the oil in the pot and then the chips. Fry for 1 to 2 minutes. Bring out the hot oil and bring it to a boil. Fry potatoes repeatedl

7. 

   Step7:Finished produc