
Step1:Prepare ingredients. Green peppe

Step2:Green pepper slice

Step3:Prepare an eggplant. Peel i

Step4:Dice eggplant. Sprinkle a little salt. Set aside for about 10 minute

Step5:Chopped garli

Step6:Put salt, sugar, soy sauce, starch and proper amount of water in a bowl. Mix wel

Step7:Stir fry the garlic for 2 to 3 minutes. Pour in the green pepper. Stir for 2 minutes. Pour in the prepared sauce. Collect the juice over high heat. Then you can get out of the pot
Cooking tips:The eggplant is soaked in salt. It needs to be dehydrated. It needs to be wrapped with starch and fried until it is golden yellow on the surface, so it can be cooked delicious.