Wood bran box

guyoumaria biscuits:150g sugar:1520g Nestle cream refrigerated for more than 12 hours:150 https://cp1.douguo.com/upload/caiku/9/6/1/yuan_9641d16bf214c7d4f19932816d01da31.jpg

Wood bran box

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Wood bran box

A few days ago, I baked puffs. The rest of the cream is still a little bit. I thought about biscuits. So I made this box. When I went out to play tomorrow, I took it with me for fruit. Fruit is very fond of eating. I eat a lot every time. I don't have much cream. I can add some yogurt to eat together tomorrow. The taste must be very good. For more food, please contact stomach 1.5.0.1.1.2.3.9.6.3.3

Cooking Steps

  1. Step1:1. Use the fruit processor to grind the biscuit into powder. It is very delicate and tastes very good.

  2. Step2:2. Cream and sugar. Remember to add sugar twice. Nestle cream should also be refrigerated in advance. Otherwise, it won't beat. Then put it into the decoration bag. Cut a small hole. Because this is the cream left over from my last two days. So there is no process of sending cream.

  3. Step3:3. The next layer of biscuits can be pressed with a spoon. You can also put them in a vacuum. See which one you prefer. Add a layer of cream. Repeat this step. At the end, it's biscuit crumbs.

  4. Step4:The finished product is refrigerated in the refrigerator for 4 hours. The taste is very good. Faster Kwai dessert. No technical content. If you don't like cream, you can change it into yogurt. It tastes delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Wood bran box

Chinese food recipes

Wood bran box recipes

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