Step1:Wash eggplant and tear small pieces by han
Step2:Pork slices for later us
Step3:The eggplant is wrapped with cornflour. This is to make the eggplant absorb less oil
Step4:Oil in the pot. Fry eggplant until golde
Step5:Fried eggplant for later us
Step6:Leave a drop of oil in the pan. Stir fry the garlic. Stir in the meat slices
Step7:Stir fry the meat slices and add the fried eggplant. Add oyster sauce A kind of Delicious A kind of sugar A kind of Stir fry well. Stir fry for a while. It will stir fry the oil absorbed by the fried eggplan
Step8:Add green pepper. Continue to stir fr
Step9:Filter out the fried oil to get out of the pot A kind of
Cooking tips:Eggplant needs to be torn by hand to taste good. There are skills in making delicious dishes.
I like to do Braised eggplant
Braised eggplant is my favorite Chinese food
Braised eggplant is great