Sliced tomato with marinated knife

flour:moderate amount tomato:two mushroom with fungus:a little bit egg:four cucumber and carrot:one each celery, bean sprouts, Chinese toon:moderate amount garlic:four petals marmalade:a little bit onion oil salt chicken essence soy sauce:moderate amount https://cp1.douguo.com/upload/caiku/6/e/c/yuan_6e4fe5704356ba693c12431ed9c250cc.jpeg

Sliced tomato with marinated knife

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Sliced tomato with marinated knife

When I want to eat noodles, I always cut them at home. I never buy hand rolled noodles that are sold outside. I feel relieved when I eat noodles.

Cooking Steps

  1. Step1:Warm water and soft face. Wake up for more than 4 hours. Roll it into thin slices and cut with a knif

  2. Step2:Hold both ends of the cut noodles by hand and stretch them out slowl

  3. Step3:That's it pape

  4. Step4:Another close-u

  5. Step5:Cut cucumber, cut carrot, cut celery, cut Chinese toon, cut bean sprout. You can use whatever you like at home

  6. Step6:Let's have a close-up shot of Chinese toon. It's just the right time for Chinese toon sprouts. It's delicious to chop and mix noodles

  7. Step7:Stewed eggs with tomato, fungus and mushroo

  8. Step8:Don't be too salty, clear and ligh

  9. Step9:Mash garlic with salt, add sesame paste and water to mix the noodle

  10. Step10:Put oil in the pot, stir fry pepper, pour soy sauce into the pot, and then put it into the soy sauce soup made of the mixed egg liquid. This noodles is best to eat

  11. Step11:Put water in the pot and boil the noodles. The noodles are cooked well without any additives. Put them in a cold water basin and take them out

  12. Step12:Put tomato sauce in the bowl firs

  13. Step13:Put some soy sauce, soup and mash, and then put the food cod

  14. Step14:Mix wel

  15. Step15:Let's ea

  16. Step16:Pass on a family phot

Cooking tips:There are skills in making delicious dishes.

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How to cook Sliced tomato with marinated knife

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Sliced tomato with marinated knife recipes

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