Steamed rolls

flour. Baking powder:8 https://cp1.douguo.com/upload/caiku/7/1/d/yuan_71c237cbada32a7d24a2d426d926470d.jpg

Steamed rolls

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Steamed rolls

Cooking ingredients

Cooking Steps

  1. Step1:Mix the flour and baking powder. Remember the proportion of baking powder and flour. And face.

  2. Step2:And into a round cake. Then place about 40 minute

  3. Step3:Rolling, salt and oi

  4. Step4:Then cut it into small pieces and fold it into flower

  5. Step5:Put it in the steamer. Time: 20 minute

  6. Step6:You can eat it in 20 minutes.. Fragrant..

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed rolls

Chinese food recipes

Steamed rolls recipes

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