Chinese Food

Cooking Steps

1. 

   Step1:Mix the flour and baking powder. Remember the proportion of baking powder and flour. And face.

2. 

   Step2:And into a round cake. Then place about 40 minute

3. 

   Step3:Rolling, salt and oi

4. 

   Step4:Then cut it into small pieces and fold it into flower

5. 

   Step5:Put it in the steamer. Time: 20 minute

6. 

   Step6:You can eat it in 20 minutes.. Fragrant..