Cooking Steps

1. 

   Step1:Put flour in the bowl and add yeast. Pour in warm water and dough to wait for fermentation. The fermentation is full of honeycomb holes.

2. 

   Step2:Start rolling the dough into pancake shape, evenly apply cooking oil, sprinkle salt and put seasoning. Finally, sprinkle with scallion, diced radish and ham. What can I order on i

3. 

   Step3:Twist to twist. Make secondary fermentatio

4. 

   Step4:Steam for 15 minutes at last. Keep it for a few minutes.