Cooking Steps

1. 

   Step1:First, stir 75g butter and 50g sugar powder until they are slightly hairy.

2. 

   Step2:Add 30g eggs in several times and stir evenly.

3. 

   Step3:Add 130g whole wheat flour and 1g baking powder and mix well.

4. 

   Step4:Add D and mix well.

5. 

   Step5:Wrap step 4 in plastic wrap and relax for 10 minutes.

6. 

   Step6:Cover step 5 with plastic wrap, and then open 0.3cm Thick.

7. 

   Step7:Cut step 6 to be 6cm long and 6cm wide 4.5cm The rectangular patch of.

8. 

   Step8:Punch the surface of step 7 with a fork.

9. 

   Step9:Put step 8 into the baking tray evenly.

10. 

    Step10:Put it into the oven and heat it at 170 / 150 ℃ for about 23 minutes.