Chinese Food
Ribs soup (radish)
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Simple and delicious
Cooking ingredients
Cooking Steps
Step1:1. Prepare materials first. Prepare scallion, ginger and garlic slices. Peel the radish and cut into small pieces.
Step2:2. Lower the meat in the pot in cold water. Put the ribs into the pot and bring to the boil. Then boil for a while. Take out and wash.
Step3:3. Cook the soup pot. Put in the onion, ginger, garlic and the small ribs with water. Then put in the small white radish. Add a little salt. Heat it for 3 hours. It's good. The meat is rotten.
Cooking tips:White radish, meat, broth. My son likes it very much. He can put corn, yam, carrot and mushroom on it. He has skills in making delicious dishes.
