Cooking Steps

1. 

   Step1:Dice all tomatoes, eggplant and green peppers. The lean meat should be finely choppe

2. 

   Step2:Pour in a little avocado oil (nothing else to change) and put in the meat foam. Stir fry until the color changes. Stir fry eggplant and green pepper. Stir fry until the eggplant is soft.

3. 

   Step3:Add tomatoes and stir fry. Finally, pour in water. Boil. Cook for another five minutes so that the vegetables are cooked

4. 

   Step4:Add five grams of starch into the water, stir well, and pour into the soup. The soup will become very thick. Cook for two minutes and turn off the hea

5. 

   Step5:Made eggplant brin

6. 

   Step6:I use my own hand to roll out noodles. If not, I can use some spaghetti. (use a little flour, add a little water, and a little softer. Don't be particularly hard. Then place it for a while and roll it out to make it as thin as possible. Then cut it into strips.

7. 

   Step7:Bring the water to boil and put it into the noodles. Cook until the noodles are soft and rotten.

8. 

   Step8:Put the noodles in warm water after they are cooked. In this way, the noodles are not easy to stick. They will be smooth. Put them into the bowl where the baby eats. Add eggplant brine.

9. 

   Step9:I like to finish his noodles and have some noodle soup.

10. 

    Step10:I ate a lot. I dried the brine