Chinese Food
Shrimp with pepper and salt skin
(111376 views)Cooking ingredients
Cooking Steps
Step1:1. Add soy sauce, wine, salt and stir well. 2. Cut onion rings. 3. Brush thin oil on the bottom of baking pan. 4. Pad onion rings. 5. Put marinated shrimps in onion ring
Step2:6.4D Preheat to 220 ℃ in hot air mode 7. Bake for 5 minute
Step3:8. Brush oil on the surface 9. Sprinkle black pepper 10. Continue baking for 10 minutes 11. Add scallion 12. Finish baking for 5 minute
Cooking tips:Quick warm-up function. Reduce waiting time and cooking skills.
Shrimp with pepper and salt skin, it looks delicious
Shrimp with pepper and salt skin This is great
I like to do Shrimp with pepper and salt skin
Shrimp with pepper and salt skin, a little more sugar will taste better